Slow Cooked BBQ Chicken Tacos (GF)

Using a slow cooker is probably the easiest way to make a tastful meal. Knowing that a meal will be ready when I get home from a long day at work, is the most relaxing feeling.

I get so hungry when I know that I still have to cook when I get home, that I always munch on a lot of junk food! Junk food that I don't need in my body. Using a slow wooker and having the food ready by the time I get home, makes my problem of munching go away!

Serves: 4

Level: Easy

Ingredients: 6 boneless chicken breast halves 12 ounce (1 bottle) Bill's Best Gluten Free BBQ Sauce (Featured Product) 1/2 cup Walden Farms Gluten Free Italian Dressing (Featured Product) 1/4 cup brown sugar 2 tablespoon Worcestershire sauce 1/2 cup cornstarch Directions: 1. Combine bbq sauce, italian dressing, brown sugar, worcestershire sauce and cornstarch. Set aside. 2. Put chicken in the slow cooker. Pour over bbq mixture. 3. Cook on low for 7 hours. Shred chicken, add more bbq sauce if you want. Serve on top of flat tacos or bread of choice.

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Take away the stress by prepping the night before. Cooking will be much more relaxing. 


Don't be afraid to adjust the seasonings the recipe requires you to have. 



Never rush cooking! 


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