Easy and Delicious Homemade Meatballs

October 2, 2019

 

 

 

 

 Ingredients:

1 lb - ground sirloin beef

2 1/2 tsp - minced garlic

2 tsp - parsley flakes 

2 tbsp - onion powder

1 - large egg

1/4 tsp - black pepper

3/4 tsp - salt

1/4 cup breadcrumbs

1/4 cup grated parmesan cheese

 

Directions:

1. Preheat oven to 400F

2. Combine all ingredients in a bowl and stir until combined.

3. Form the meat into 1 1/2'' balls. 

4. Place the meatballs on baking sheet and bake uncovered for 18-20 minutes, or until middle is no longer pink. 

5. Simmer meatballs with your favorite red sauce for 10 minutes  then serve. 

 

 

 

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ANNA'S EVERYDAY
COOKING TIPS

#1 

Take away the stress by prepping the night before. Cooking will be much more relaxing. 

 

#2
Don't be afraid to adjust the seasonings the recipe requires you to have. 

 

#3

Never rush cooking! 

 

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